MENU

dinner
Menu
 

 

A N T I P A S T I 

Polenta..........................................................13.95

Bruschetta.....................................................11.95

Carpaccio......................................................17.95

Escargot Bourguignon.................................15.95

Fried Calamari.............................................17.95

Crab Cakes....................................................20.95

Prosciutto/ Melon.........................................17.95

Bay Shrimp Cocktail.....................................18.95

Prawn Cocktail.............................................20.95

Crab Cocktail................................................25.95

Prawns Scampi.............................................18.95

Steamed Mussels or Clams...........................16.95

Oysters Half Shell.........................................17.95

Antipasti Platter..................Sm. 20.00 Lg. 28.00

Z U P P A

Onion Au Gratin w/ Croutons......................11.95
Minestrone Genovese.............cup 6.95 bowl 8.95
Tortellini in Brodo..........................................8.95

I N S A L A T A 

(House Made Blue Cheese, Vinaigrette, Ranch or Thousand Island Dressing)

Add Chicken $8

Add Shrimp $9

Add Crab $15

Tossed Green Salad......................................11.00

Caprese Salad...............................................13.00

Wedged Salad……………………....………….……15.00

Caesar Salad.................................................13.00

Warm Spinach Salad…………………….....……14.00

Mandarin Salad……………………....…………….10.95

Shrimp Louie...……………………….....…...…….28.95

Crab Louie…………………………………....……...35.95

Mermaid Salad……………………………….....…36.95

P I Z Z A 

Vegetarian Pizza..........................................17.95

Margarita Pizza...........................................15.95

Add Additional Topping Pepperoni $4, Chicken $8,

Sausage $4, Bacon $4, Mushroom $3, Onions, Olives $1

P E S C E 

Chicken Parmigiana....................................26.50

Chicken Piccata............................................25.50

Chicken Jerusalem.......................................28.50

Chicken Saute...............................................28.50

(Entree's with a choice of Potatoes or French Fries and Vegetables du jour)

M A N Z A

Ground Chuck Cheese Burger......................20.95

Filet Migon Medallions................................45.00

Rib Eye Steak...............................................42.00

New York Steak............................................38.00

Pepper Steak au Cognac..............................38.00

Rack Of Lamb..............................................39.00

(Entree's with a choice of Potatoes or French Fries and Vegetables du jour)

V I T E L L O

Veal Cutlet Parmigiana...............................32.95

Veal Piccata..................................................32.95

Veal Milanese...............................................32.95

Veal All' Algro...............................................32.95

Veal Scaloppini.............................................32.95

Veal Saltimbocca..........................................33.95

(Entree's with a choice of Potatoes or French Fries and Vegetables du jour)

P A S T A 

Cannelloni Della Casa.................................22.00

Beef Ravioli...................................................22.95

Spaghetti, Fettuccine or Capellini................21.95

Spaghetti with Meatballs.............................26.95

Spaghetti Aglio Olio.....................................21.00

Chicken Carbonara......................................26.95

Fettuccine Luceti..........................................25.00

Fettuccine Prawns........................................32.95

Gnocchi.........................................................24.00

Beef Lasagna................................................26.95

Linguine w/ Clams (Red or White).............29.50

Tortellini Panna...........................................23.00

Filet of Sole Meuniere..................................26.00

Calamari Steak Meuniere............................24.00

Scallops Meuniere........................................33.00

Pan Seared Scallops.....................................33.00

Grilled Salmon.............................................30.00

Salmon Piccata............................................32.00

Prawns Scampi............................................32.00

Manila Clams or Mussels............................28.00

(Entree's with a choice of Potatoes or French Fries and Vegetables du jour)

Gluten Free Pasta Available Upon Request

C O N T O R N I

Meatballs (each).............................................4.50

Zucchini Dore.................................................9.00

Spinach Saute Toscana..................................9.00

Creamed Spinach...........................................9.00

Luceti Garlic Bread........................................8.00